Peter Maxwell is your community reporter for Warren, Center Line, Fraser, Roseville, Eastpointe, St. Clair Shores, and the Grosse Pointes. Connect with him at Peter ...

Hotel Chocolat’s Velvetiser makes delicious hot and cold drinking chocolate—it’s become my new favorite treat Written By Written by Staff Editor, Buy Side Madeline Diamond is a staff writer and editor ...

Higher prices pushed chocolatiers to use ingredients other than cocoa or develop the raw material in labs. Some are in no ...

Swiss chocolate maker Barry Callebaut on Thursday lowered its operating profit outlook, citing supply concerns and industry ...

Creating hexagonal pucks of drinking chocolate is, somehow, more complicated than it sounds. As a chocolate maker—rather than a chocolatier, who crafts confections with already-made chocolate—Ashley ...

Chocolate bunnies and peanut butter eggs are Easter staples, but this year, you may notice something different hiding in those plastic eggs. Everything from higher prices to subtle changes in taste ...

Here’s the good news: The Hershey Co. (HSY) says it’s not raising prices for Halloween candy this year. But here’s the bad news: Hershey and other chocolate makers are continuing to hike prices, ...

If you think chocolate and spices make strange bedfellows, then you’ve never tasted a Cacao and Cardamom signature bonbon. Each glittering, jewel-like treat is a feast for the eyes and an exotic ...

It’s been a busy time at two local Meadville chocolate makers. Easter is a best-selling holiday for both Stefanelli’s Candies and Casey’s Ice Cream & Candies with each racking up sales in chocolate ...

From Philly and the Pa. suburbs to South Jersey and Delaware, what would you like WHYY News to cover? Let us know! This Halloween, trick-or-treaters might see much less chocolate in their bags than ...

It is a go-to treat for millions around the world. But behind the scenes, the industry is under increasing strain. Company ...