To make your own fondant cake may seem like a daunting task, but with patience, persistence and a little prep work, it’s quite simple and doable. Fondant is a kind of sugar dough that can be rolled ...

There's this long-standing rumor in the baking community that cakes covered in fondant aren't meant to be refrigerated. Fondant, a type of frosting that bakers prefer, has a reputation for being ...

Yesterday I finished making my first cake with fondant! It was so much fun, I used an easy marshmallow fondant recipe that turned out easy to handle and delicious. I first put a layer of Marzipan on ...

What is a cake without its fondant? The fondant is what adds beauty to cakes. Making fondant requires a precise technique; it needs to be smooth and preferably have a clean finish, as it can make or ...

In this video I show how I make a simple fondant bone topper for a puppy day cake. I roll out fondant, emboss the birthday pup’s name, then cut it with my bone cutters and dust it with pearly luster.

At République, the bell tower-topped church of a restaurant on La Brea Avenue that was once Campanile, there are many things you could order for dessert after you’ve polished off chef-owner Walter ...

You have some experience baking for your family or for a neighborhood baker. You have taken classes in cake decorations. You are a fan of the Discovery Channel show, Cake Boss, which chronicles the ...

Fondant may be beautiful and decorative, but it's almost always left on the dessert plate. For a more casual look, brides are now choosing unfrosted cakes, where the visual effect is created by layers ...